Commercial Bun Steamer, Electric Hot Food,Temperature Range,for Store Buffet Restaurant,4Holes,

What can be steamed? Buns, steamed buns, glutinous rice chickens, dumplings and other steam-heated foods can almost always be steamed. How many buns can be steamed each time? For example: 4-hole machine, 1 layer put 20 layers; 1 layer put 4 buns, 1 machine is about 320 small buns. Note: The above is only a rough calculation Applicable food: Buns, dumplings and other pasta. Applicable occasions: coffee shops, canteens, restaurants and other commercial places. Applicable steamer: steel, iron, wood, bamboo, etc. Specifications 4 holes Product size: 68.5x47.5x19cm Hole plate size: 62.5x41.5cm Temperature control range:0-110 degrees Power:5000W Body material: stainless steel Applicable steamer:13-20CM 6 holes Product size: 68.5x47.5x19cm Hole plate size: 62.5x41.5cm Temperature control range:0-110 degrees Power:5000W Body material: stainless steel Applicable steamer:13-20CM Package content 1 * Electric Bun Machine Note 1. Due to the difference between different monitors, the image may not reflect the actual colour of the goods. 2. Please allow slight size difference due to different manual measurement.

• [Material] The pot body is made of thickened stainless steel, which is -resistant, has a long service life and is not easy to rust.
• [Sensitive Temperature Control] The knob temperature control design is convenient to use, with a wide temperature control range of 30-110℃ to meet different needs.
• [Large Cooking Area] The four holes on the top can be steamed at the same time, and more ingredients can be cooked at the same time, saving time.
• [Safe Use] The built-in anti-dry burning device prevents the heating plate from dry burning and extends the service life.
• [Scope of Application] Suitable for a variety of steamers such as wood, iron, and steel; suitable for breakfast shops, canteens, and restaurants.